Breaking News on Food and Beverage in Asia Pacific

Welcome to this seasonal holiday video from Decision News Media. As we prepare to celebrate our tenth anniversary next year and first year as part of William Reed Business Media, we present 10 fun number facts about our company. And, later this week, the holidays begin.

Published: 22-Dec-2009

With ‘healthy’ populations identified as the ideal for the European Food Safety Authority’s health claims, NutraIngredients asks Yakult – what exactly is healthy?

Published: 14-Dec-2009

CEO of JK Sucralose Alex An tells FoodNavigator-USA.com why his company is so confident in the future market for sucralose that it has invested to expand production capacity to 4000 tonnes by 2020.

Published: 01-Dec-2009

Land O’Lakes discusses the latest development in process cheese, with 50 per cent lower fat and 35 per cent lower sodium.

Published: 30-Jun-2009

At the IFT trade show in Anaheim, California, Caroline Scott-Thomas spoke with culinologist Agnes Jones about Natural Starch’s new range of texture systems - and asked: What is a culinologist?

Published: 24-Jun-2009

Chocolates, jams and juices sporting beauty claims were showcased by market researchers Mintel at the In-Cosmetics show in Munich. NutraIngredients' Cosmetics Design cousins hit the show floor to put the latest beauty foods and drinks to the taste test.

Published: 11-Jun-2009

Philipp de Simone, human nutrition and health regional sales director for the east, south east and middle east at DSM Nutritional Products, tells Shane Starling why DSM’s Quality for Life initiative reaches all the way from the factory floor to finished products.

Published: 19-May-2009

Puratos’ CEO talks about consumers’ tastes for bread and patisserie – past and present – and how to ensure the skills needed to work with ingredients are available in every global market.

Published: 14-May-2009

Investing in automation technology in the food manufacturing industry could enhance productivity by around 10 percent, according to Beckhoff Automation, which recently presented its technology to industry.

Published: 07-Apr-2009

FoodProductionDaily.com caught up with Professor Horst-Christian Langowski, director of the Fraunhofer Institute for Process Engineering and Packaging (IVV), at the Anuga FoodTec show in Cologne to discuss the perceived risks and ongoing research into nanotechnology.

Published: 31-Mar-2009

FoodProductionDaily.com caught up with Ryan Guthrie of TM Robotics to discuss the company's new six axis model and its particular applications for the food industry.

Published: 25-Mar-2009

Bob Hogan, director of international sales and marketing at flexible packaging suppliers, Zip-Pak, spoke to FoodProductionDaily.com about some of the misperceptions surrounding the concept of sustainability and food and beverage packaging.

Published: 24-Mar-2009

The Decision News Media team would like to bring you its seasonal greetings in person and show you around the offices.

Published: 22-Dec-2008

Marc Roquette shares his vision of a future where the glucose molecule, microalgae, and sustainability will figure large.

Published: 08-Dec-2008

Cargill's product manager for starches explains why the firm has a global manufacturing base, and the systems it has in place to predict raw material supply problems.

Published: 03-Dec-2008

Barack Obama has pledged to bring change to his country. Three food industry executives discuss what his election could mean for food regulation and trade, and policy interplay with healthcare and energy.

Published: 07-Nov-2008