Breaking News on Food and Beverage in Asia Pacific |
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Coca-Cola Vietnam was ordered last week to destroy several tonnes of ingredients in its warehouse found to be past their best before date.
Chinese soy processor Celestial Sun Moon Star Protein, listed in Singapore under the name of Celestial Nutrifoods, says it has extended its lead over competitors with a new production plant that gives it the largest capacity in the country.
Danish ingredient supplier Chr. Hansen is working with Chinese meat processors to create meat-based snacks for launch in the near future.
Cadbury Schweppes, the world's biggest confectionery maker, signed an agreement yesterday with Vietnam's leading food maker Kinh Do, giving it access to the company's extensive distribution network.
Systems that trace meat from the farm to dinner tables are seeing strong interest in China as the meat processing sector grows and consumers become more concerned by food safety.
New Zealand dairy firm Fonterra opened a foodservice innovation centre in Shanghai last Friday to tap into China's fast-growing bakery market.
New Zealand dairy co-operative Fonterra sold almost a tenth more milk-derived ingredients this year than the previous 12 months, pushing its overall revenue up 6 per cent to NZ$13 billion (€6.4bn), it reported yesterday.
China Resources Snow Breweries is set to boost its brands in some of China's more affluent cities with the acquisition of two breweries near the east coast.
One of China's top dairies, Bright Dairy & Food, will merge with three state-owned food and drink makers to create the country's largest food and drinks group.
Thailand's poultry industry suffered a further blow yesterday as agriculture officials confirmed a fresh outbreak of the H5N1 bird flu virus in the northern province of Phichit.
Irish dairy ingredients firm Glanbia is building a presence in the Chinese market with its expertise in heat-stable proteins.
Chinese confectionery firms are spotting the opportunities involved in targeting the country's only-children, who are commanding an increasing share of their parent's rising incomes.
Sugar growers in the Philippines are calling on the public to boycott Kraft's Tang and Kool-Aid brands because the US firm refuses to pay a sugar import tariff on the powdered beverages.
Del Monte Pacific, owner of the world's largest pineapple growing and processing facility in the Philippines, will take full control of one of China's large juice producers with the acquisition of the remaining 11 per cent in its parent firm, Abpak.
Darling Downs Foods, one of Australia's biggest meat processors, issued a voluntary recall of 17 product lines this week, after an employee was hospitalised with the hepatitis A virus.
China is once again tightening controls on saccharin output, a move thought to be designed to boost its domestic sugar industry.
Australian baker George Weston Foods says government plans to require all bread to be fortified with folic acid are based on inadequate science and should not be brought into law.
Chinese dairies are jumping on the probiotics bandwagon, with a spate of new products containing the healthy bacteria being launched in recent weeks.
Vietnam's biggest dairy, commonly called Vinamilk, is set for a change of ownership, after the government revealed plans to reduce its controlling stake in the company.
Leading Australian food firm Goodman Fielder has bought up three gourmet bread brands, in its first acquisition since its public listing in December.
Increasing demand for convenient meals, and the growth of the deli sector, is boosting consumption of pork in various forms, says New Zealand's pork industry.
Foreign foods and drink brands have the strongest brand name recognition and loyalty in Vietnam with the exception of one local company, according to new research.
Several small producers of carbonated drinks in China do not meet the quality standards set by the country's food authorities, according to a recent survey.
Novel vacuum packaging developed by Sealed Air is seeing rising demand in Asia as the region's ready meal market evolves, and manufacturers look to export new, high-end products.
Philippines food and beverage conglomerate San Miguel confirmed this week that it is in talks with Coca-Cola over the ownership of their bottling joint venture, currently 70 per cent-owned by San Miguel.
A vast bank of fruit genes identified by researchers in New Zealand is set to give rise to new nature-identical flavours for use by food makers.
New Zealand's poultry processors were attacked by scientists this weekend for failing to reduce levels of the food poisoning bacteria campylobacter, which affects more people in the small country than any other nation.
Kellogg, the world's biggest breakfast cereal maker, is in talks to buy a Chinese food company as part of its plans to boost sales in Asia, according to a report.
Swiss food maker Nestle has launched the premium ice cream brand Movenpick on the Chinese market, where it says it sees growing demand for luxury food products.
Coca-Cola Korea Bottling Co, the South Korean arm of the world's soft-drink giant, has issued a recall of around 40,000 cases of Coke following an extortion threat.
Organic food producers in Australia should look to exports to boost their sales, advises a new government report.
China's biggest domestic cheese producer, Bright Dairy, has invested in a new production line for sliced cheese to increase its profits from this growing, niche market.
One in five New Zealanders working in the food industry has had no training in food safety, according to a new survey.
The glass business of Malaysia's Fraser & Neave Holdings has ambitious plans to increase exports to Australia, where glass packaging is increasingly used for premium products.
Packaging specialist Alcan has opened a A$20 million (€11.7m) production plant for wine screw cap closures in Adelaide, Australia to meet the growing demand for cork alternatives.
The food regulator for Australia and New Zealand is calling for public comment on a proposal that would require all bread-making flour to be fortified with the B vitamin folic acid.
Delegates at last week's IFT conference heard why aromas are of such critical importance to consumer decisions - and how new technology could improve sales.
Adding a touch of rosemary to minced meat before high-pressure processing could stop the flavour loss associated with this anti-microbial treatment, say Brazilian and Danish researchers.
Australian biscuit maker Paradise Food Industries has been acquired by Sydney-based private equity firm Archer Capital for an undisclosed sum.
French dairy and biscuits group Danone has bought a 22.2 per cent stake in China's leading fruit juice company Hui Yuan, the companies said yesterday.
The Philippines is seeking to boost production of dried cocoa beans under a 10-year plan designed to reduce its dependence on imports and target new export markets.
Cheap imports of canned foods and surging raw material costs have forced Australia's last tin mill to close.
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