Barry Callebaut pursues growth in India with new academy
11-Aug-2008 - Swiss firm Barry Callebaut is continuing its strategy for growth in emerging markets with the...
Emerging markets and flavours a boon for Symrise
29-Jul-2008 - Symrise has reported good sales growth in local currencies the first half of 2008 driven...
Treatt launches true-to-life natural fruity flavours
24-Jul-2008 - Treatt has expanded its portfolio of natural flavour ingredients with flavours distilled from fresh fruit,...
Danisco aims to milk probiotic immune system benefits
23-Jul-2008 - Danisco is launching a new protobiotic fortification for milk products in North America, which targets...
Lonza fibre ingredient OK'd in Australia
22-Jul-2008 - Swiss supplier Lonza has won approval to use its prebiotic Larch arabinogalactan ingredient in food...
Wild taps potential for fruit and blossom combos
22-Jul-2008 - Wild is extending its use of blossoms in flavour blends for use in beverages and...
Givaudan alternatives to ease lemon oil squeeze
17-Jul-2008 - The high cost of citrus, mainly as a result of poor weather in prime growing...
New developments in anti-acrylamide enzymes
16-Jul-2008 - DSM is introducing application-specific versions of its Preventase enzyme; meanwhile, Novozymes is launching Acrylaway in...
Betapol approved for use in infant formula in China
15-Jul-2008 - Lipid Nutrition is set to launch Betapol in China, having received approval for the additive...
Tetra Pak focuses on dairy solutions with acquisition
11-Jul-2008 - Swedish packaging firm Tetra Pak has acquired the assets of two Australian food processing companies,...
Glanbia bolsters Chinese presence with new facility
10-Jul-2008 - After 20 years of doing business in China and the Asia Pacific, Irish-based dairy and...
Protein analyzer wins IFT food science award
07-Jul-2008 - The Sprint Rapid Protein Analyzer from CEM Corp, North Carolina, USA, has won a 2008...
PureCircle sells 20 per cent to Olam and Wilmar
03-Jul-2008 - Olam and Wilmar have entered a joint venture to acquire a 20 per cent stake...
Ethical investment can build stability, says Treatt
03-Jul-2008 - Companies that want to source ingredients ethically should consider investing in less-stable parts of the...
Fonterra eyeing further global growth
02-Jul-2008 - After a busy period of expansion for Fonterra, the New Zealand-based dairy cooperative says it...
Brief relief for palm oil prices on swelling stocks
02-Jul-2008 - Swelling domestic stocks for Malaysian palm oil, widely used by bakers, left crude palm oil...
Givaudan assists citrus innovation with taste programme
27-Jun-2008 - Following substantial investment and global research, Givaudan has developed an in-depth profile of wide ranging...
Probiotic supplements target Chinese consumers
27-Jun-2008 - A Chinese probiotics specialist is hoping to tap China's burgeoning middle class by inking a...
NutraCea takes rice bran oil production to China
27-Jun-2008 - NutraCea has announced plans to construct the largest rice bran oil refinery in the world,...
Nutrinova pushes up sorbates prices again
26-Jun-2008 - German ingredients company Nutrinova has increased the price of its sorbate products by an average...
Danisco ingredients suffer from low demand and high prices
25-Jun-2008 - Danisco's emulsifiers sector is getting back on track after being affected by rising cost prices,...
Cargill launches xanthan gum made in China
24-Jun-2008 - Cargill has started production of two new xanthan gum products out of its facility in...
New bread aromas enhance taste in salt reduced products
24-Jun-2008 - Ingredients and flavours supplier Synergy has developed a range of natural bread aromas designed to...
Chr Hansen launches standardised hibiscus extract
20-Jun-2008 - Chr Hansen is introducing a new natural hibiscus extract to give a bright red colour...
'Greener' sucralose processing could enter market
18-Jun-2008 - Lexington Pharmaceutical is seeking global manufacturing partners for its innovative sucralose process, which it claims...
